Semolina, Grain And Legume Flour Blend (Lentils, Chickpeas, Egg Whites, Spelt, Barley, Flaxseed, Oat Fiber, Oats), Durum Flour, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid. Contains Wheat And Egg Ingredients
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BARILLA Protein+ (Plus) Thin Spaghetti Pasta - Good Source of Plant-Based Protein from Lentils, Chickpeas & Peas- Protein Pasta - Non-GMO - Kosher Certified - 14.5 Ounce Box (Pack of 20)
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$111.11 USD
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$111.11 USD
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About this item
Brand | Barilla |
Variety | Spaghetti |
Number of Items | 20 |
Package Information | Pack |
Flavor | Thin Spaghetti |
- BARILLA PROTEIN PLUS PASTA: Good source of plant-based protein with a classic pasta taste and texture
- PROTEIN+ (PLUS) THIN SPAGHETTI: Thinner version of traditional spaghetti
- PROTEIN PASTA: Reformulated and made with 100% plant-based protein from lentil flour, pea protein and chickpea flour, BARILLA Protein+ is a good source of protein and a good source of fiber
- HOW TO PREPARE: BARILLA Protein+ Thin Spaghetti Pasta cooks to "Al dente" perfection in 5-7 minutes
- NON-GMO AND KOSHER: BARILLA Protein+ pasta is Non-GMO Project Verified and kosher certified
- SIMPLE INGREDIENTS: Made in the USA with simple ingredients like semolina, durum wheat, lentils, peas, chickpeas and barley
- THIN SPAGHETTI PROTEIN PASTA: A classic pasta taste and texture the whole family will love
- BARILLA PROTEIN+: A delicious alternative to other brands of high protein pasta, protein spaghetti, protein noodles and other types of high protein food
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