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Otafuku Sushi Eel Sauce for Sushi Rolls, Japanese Unagi Sauce Gluten Free, 15 Oz (6 Pack)

$111.11 USD
$111.11 USD
Sale Sold out
Shipping calculated at checkout.
Diet type
Vegan
Gluten Free
Vegetarian
Ingredients
Water, Sugar, Dextrose, Gluten Free Soy Sauce, Modified Corn Starch, Salt, Sweet Cooking Rice Wine, Caramel Color, Concentrated Date Juice, White Distilled Vinegar, Ginger Puree.
About this item
Flavor Eel Sauce
Brand Otafuku
Package Information Bottle
Item Weight 6 Pounds
Allergen Information Gluten Free
  • Otafuku's eel sauce, also known as unagi sauce, is deliciously more thick and rich than the traditional soy sauce, which provides an even more perfect fit for your sushi rolls or even a topper for steamed rice
  • Eel sauce is ideal for marinating, drizzling, dipping, or glazing your favorite sushi dishes, simply add with food or mix with water for an easy marinade
  • Gluten free and 100% vegan- made without high fructose corn syrup, MSG, artificial flavors, colors, or distasteful preservatives
  • Enjoy the restaurant-quality sushi eel (unagi) sauce flavor from the comfort of your home, this is the same sushi eel sauce they use in authentic Japanese restaurants
  • Proudly manufactured and bottled in Los Angeles, California by Japan's leading manufacturer of Japanese sauces, Otafuku
  • Your order includes one full case of six (6) bottles of Otafuku's unagi eel sushi sauce, perfect for restaurants and food service providers who wish to buy in bulk